Delivering gourmet dinners to our friends and neighbors. Prepared with love and care.
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Delivering gourmet dinners to our friends and neighbors. Prepared with love and care. *
Hello neighbors and friends welcome to the North Fulton Supper Club. This is your solution to convenient gourmet dinners for your family at a reasonable price. Our team has cooked and served in some of the best restaurants in the Atlanta area. We will release a new menu each week and you can place an order in advance for any number of meals and servings. We offer free delivery anywhere in North Fulton and 10% discount if you order an entire week of meals
We prepare meals twice per week: Sunday evening for meal days Monday-Thursday and Thursday evening for meal days Friday-Sunday. This ensures the food is fresh as possible for you and your family! We deliver the meals to your home on Mondays and Fridays. We are completely flexible on delivery times and will make arrangements with you directly.
North Fulton Supper Club
Gourmet Prepared Meal Service
Menu – Week of August 10th
(Please place orders by 8/09/26)
All Menu Items:
$15 Per Person Individual Meals | $40 Family Style Pans (Serves 4-5)
Monday
Macro Meal: Lemon Herb Salmon with Charred Summer Vegetables & Tomato Cucumber Relish
Pan-seared salmon finished with fresh lemon and herbs, paired with charred zucchini, summer squash, asparagus, and a fresh heirloom tomato cucumber relish.
High Protein. Lower Carb. Gluten-Free.
Tuesday
Garlic Roasted Chicken with Sun-Dried Tomato Cream Sauce, Parmesan Polenta & Sautéed Broccolini
Garlic-marinated chicken slowly roasted until tender and finished with a sun-dried tomato and Parmesan cream sauce, paired with creamy Parmesan polenta and sautéed broccolini.
Gluten-Free. Kid Friendly.
Wednesday
Korean BBQ Baby Back Ribs with Kimchi Fried Rice & Sesame Stir-Fried Vegetables
Slow-cooked baby back ribs glazed with a sweet and savory Korean BBQ sauce, accompanied by kimchi fried rice and sesame stir-fried vegetables.
Kid Friendly.
Thursday
Southern Seafood Paella with Shrimp, Andouille Sausage, Sweet Peppers & Saffron Rice
Shrimp and smoky andouille sausage simmered with saffron rice, tomatoes, sweet peppers, peas, and aromatic spices, finished with fresh lemon and herbs.
Gluten-Free.
Friday
Swedish Meatballs with Buttermilk Mashed Potatoes & Green Beans
House-made beef meatballs simmered in a rich Swedish-style mushroom cream gravy, served with creamy buttermilk mashed potatoes and seasoned green beans.
Kid Friendly.
Saturday
Costa Rican Casado – Braised Beef
Tender slow-braised beef served with traditional gallo pinto (rice & beans), sweet plantains, sautéed vegetables, fresh pico de gallo, and avocado mojo.
Gluten-Free. Kid Friendly.
What’s a Casado? A traditional Costa Rican plate featuring rice, beans, vegetables, plantains, and a protein — a complete, balanced meal.
Sunday
Four Cheese Ravioli with Summer Tomato Mascarpone Sauce, Baby Spinach & Wild Mushrooms
Four cheese ravioli tossed with blistered summer tomatoes, baby spinach, and sautéed wild mushrooms in a light mascarpone tomato cream sauce, finished with fresh basil and shaved Parmesan.
Vegetarian. Kid Friendly.
Email Orders:orders.nfsc@gmail.com
